tag:blogger.com,1999:blog-8086321734069675396.post7350448388725346329..comments2009-06-14T07:03:03.060-04:00FitFoodiehttp://www.blogger.com/profile/05636794572453138395Natalie2040@gmail.comBlogger4125tag:blogger.com,1999:blog-8086321734069675396.post-63666098586656076332009-06-14T07:03:03.060-04:002009-06-14T07:03:03.060-04:00Love Cheddar, Swiss is a close second for me. The burger that you have pictured looks so good, I wish I could reach in and grab it.The Burger Beasthttp://www.blogger.com/profile/15071604610521480891noreply@blogger.comtag:blogger.com,1999:blog-8086321734069675396.post-47126832220622622102009-06-13T19:10:06.175-04:002009-06-13T19:10:06.175-04:00When it comes to cheese, cheddar definitely is among the top ones!! Great post and thanks for the info!Priyanka loves foodhttp://www.blogger.com/profile/08093851581004060105noreply@blogger.comtag:blogger.com,1999:blog-8086321734069675396.post-31453657764616590342009-06-13T18:47:29.894-04:002009-06-13T18:47:29.894-04:00Great summary of cheddar's history! I never knew it's been around for so long. I'm a huge fan of the extra-old, sharp cheddar... the radioactive-yellow stuff, not so much!Martahttp://www.blogger.com/profile/07391274489555334742noreply@blogger.comtag:blogger.com,1999:blog-8086321734069675396.post-47252051475705497142009-06-12T20:05:51.162-04:002009-06-12T20:05:51.162-04:00Cheddar is one of my faves... yum yum! I must get some soon, it's been far too long!Rebeca @All Vegged Outhttp://www.blogger.com/profile/15224936355065002299noreply@blogger.com