Sunday went by SO quickly! I wish the weekends could last a little longer. I’m all for the 4 day workweek. I would put in a couple extra hours Mon-Thurs if I could get Friday off.

Anyways…Sunday morning I got up and did Turbo Jam Fat Blaster Workout. It was SO fun! It seemed a little easier than I remember too. Maybe it’s because those ChaLEAN Interval workouts are so tough. But I’m so excited that I finished the PUSH phase! Woohoo. Now the last phase…Lean. I’m starting it this Thursday (I have to take a short trip to Orlando so I can’t start right away. The pic above is the chart to track your reps. I’ve really improved in push-ups. I can’t wait to take the fit test at the end to see how much I’ve improved.

After my workout, I had a Chocolate Peanut Butter Cup Shakeology. It was so creamy and refreshing. It took all my willpower not to chug it.

I got some sun in my backyard and was reading my new travel book about Venice. I can’t wait to go! Then it was time to run some errands. Whole Foods was first. I bought my usual veggies and rotisserie chicken, and got a sandwich to go. I opted for the Roast Beef Monterey which had roasted red peppers, pepper jack, and horseradish sauce. It was pretty good, but my fav sandwich there is the Art Deco Deluxe.

I was in the cooking mood but wanted to do something easy. I made whole wheat cous cous with tomato and zucchini. It came out really well and only took 10 minutes to make. I packed it up in 4 to go containers, plopped on some rotisserie chicken, and have my lunch for the week!